Explore Food cocktails
Food cocktails
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10 Things McDonald's Employees Do But Would Never Admit
Wait — THAT'S why the milkshake tasted so bland?!
By Lucy Partington
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How to Make a Moscow Mule Like a Pro
A true classic.
By Lori Keong
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6 Boozy Frozen Drinks You Can Make at Home
Find your chill with boozy frozen treats—slushies, ice pops, milk shakes, you name it—from some of our favorite female chefs and bartenders.
By Priya Krishna
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5 Easy-to-Drink Session Beers for Summer
AKA brews with lower alcohol content and all of the flavor.
By Samantha Leal
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Tiki 101: What You Need to Know About the Tropical Drink Style
To start, you'll be sipping it all summer long.
By Sarah Baird
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Sugar High: The Surprising Dessert Recipe Perfect for BBQs
Hint: It's not fruit salad.
By The Editors
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How to Grow Your Own Cocktail Garden
Muddled drinks at home? Say no more.
By Gabriella Verdugo
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The Red Liquid from Your Steak Isn't Really Blood
It's something else entirely...
By Jess Edwards
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Apparently Starbucks' Computer System Is Down and People Are Losing It
Good luck getting your coffee fix this morning.
By Lyndsey Matthews
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Cloud Eggs Are the New Food Trend You Can't Look Away From
Move over, avo toast.
By Katie O'Malley
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You Absolutely Need These Prosecco Popsicles This Summer
Cocktail-flavored popsicles are now a thing.
By Rheanna O'Neil Bellomo
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Caffeinated Bagels Now Exist to Help Make Your Mornings More Efficient
Coffee lovers, this one's for you.
By Gina Mei
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Starbucks Is Getting Sued Over the Unicorn Frappuccino
This cool drink is sparking one heated debate.
By Candice Braun Davison
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Blue Prosecco Is Set to Be This Summer's Hottest Drink
It's officially a thing and already available in the U.S.
By Diana Bruk
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The Narwhal Frappuccino Is Here, and It Actually Sounds Delicious
It apparently tastes like a pink Starburst.
By Megan Friedman
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Starbucks' Mermaid Frappuccino Is Here if You're Having Unicorn Frapp Withdrawal
Here's exactly how to order the latest magical drink.
By Danielle Tullo
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After the Success of the Unicorn Frappuccino, Starbucks Is About to Go Crazy on Novelty Frapps
Brace yourself.
By Laura Beck
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Heineken's New Ad Does Everything Pepsi's Couldn't
Now THIS is how you make a statement.
By Candice Braun Davison
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Rose Gold Glitter Prosecco Is the Summery Drink Everyone Is Obsessed With
The easiest (and prettiest) way to upgrade your favorite drink.
By Victoria Chandler
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Oreo Just Launched Peanut Butter Ice Cream Sandwiches, but There's a Catch
Is this for real?!
By Dusty Baxter-Wright
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High-End Chefs Are Taking Weed Way Beyond Edibles
As laws surrounding marijuana use relax across the country, fine dining connoisseurs are highlighting the pleasures of pot for your palate.
By Alix Strauss
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Your Instagram *Needs* the Starbucks Unicorn Frappuccino
It's color-changing and more magical than anyone expected it to be.
By Danielle Tullo
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Clear coffee is here to save our teeth
Into it.
By Katie Frost
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Don't Panic, But Starbucks Might Be Launching a Unicorn Frappuccino
It is pink and blue and covered in what looks like edible glitter.
By Danielle Tullo
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You Can Now Order a Samoa Frappuccino at Starbucks
The chain's new spring drink gave us a great idea for a menu hack.
By Lyndsey Matthews
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The Quick and Dirty Way to Make an Old Fashioned Cocktail
Calling all bourbon fans.
By The Editors
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4 Beer Cocktails Even Non-Beer Drinkers Will Love
🍺 + 🍹 = ☺️
By Samantha Leal